Happenings
Join Us for an Exciting Summer Of Fabulous, Seafood-Focused Events
June 17, 2025
Executive Chef Michael Nelson and his talented Culinary Team have created a spectacular line-up of delicious seafood-focused events. Each event highlights a different, but equally scrumptious, variety of fish [...}
Embark On A South of The Border Culinary Experience!
July 22, 2025
We're so excited to host our very first Tales of The Cocktail Spirited Lunch at GW Fins!
If you're a Tequila lover, you're going to want to join us on Tuesday, July 22nd for our Cristalino Coleccion Spirited Lunch at GW Fins, where we'll be featuring a spectacular pairing of the finest Tequilas with the most pristine seafood. […]
Executive Chef Michael Nelson's Jazz Fest Cooking Demo Recipe
May 1, 2025
Executive Chef Michael Nelson is heating up the Food Heritage Stage at New Orleans Jazz & Heritage Festival today for Locals Thursday! Join him at 11:30 AM as he highlights local tuna and demonstrates how to prepare GW Fins' Dry Aged Tuna and Firecracker Tuna Tacos. [...]
Honoring The Past With GW Fins' Blue Crab Pot Stickers Recipe
April 30, 2025
We see you on the horizon, peak crab season! As a warm welcome, we're sharing the recipe for one of our first ever signature dishes, Blue Crab Pot Stickers. We hope this is a true delight for our OG Fins fans who remember what this dish was all about [...]
GW Fins' Crawfish Étouffée Recipe
March 21, 2025
A Louisiana classic, crawfish étouffée is one that is not to be missed during crawfish season. Its rich, buttery sauce laid over a bed of warm rice allows this dish to stand alone or complement another ingredient, like American red snapper. Gather your friends under a clear blue sky this spring and [...]
GW Fins Is A James Beard Semifinalist For Outstanding Restaurant In The US
March 12, 2025
We are so excited to share that The James Beard Foundation recently named GW Fins as a Semifinalist for Outstanding Restaurant in the US.
Since 1991, The James Beard Restaurant and Chef Awards have recognized excellence in the culinary arts, food and beverage, and hospitality industries [...]
Tis The Season To Be Merry At GW Fins!
November 19, 2024
It's hard to believe, but the holidays are just a few weeks away! Every year we look forward to kicking off the holiday season with our festive Friday holiday lunches. This year, we will be open on Friday, December 6th, 13th, and 20th from 11:00 am until 2:00 pm. Our culinary team will be creating […]
Get In Full FanDOME Spirit At GW Fins This Season!
September 6, 2024
The Boys Are Back In Town! And, GW Fins is ready to celebrate! Join us for a delicious post or pre-game meal all season long. We will open at 4:30 pm for all regular season home football games that begin at noon. For the Thursday night game against the Broncos, we will open at 4:00 […]
Fins Feast Is Almost Here!
June 27, 2024
Fins Feast is back July 7th – July 31st! The sizzling temperatures not only mean Summer is here – but also our popular July dining tradition of Fins Feast! Join us from July 7th through the 31st for our 3-course Prix Fixe Menu, filled with the freshest flavors of the Summer. Our Fins Feast Menu […]
GW Fins' Sizzling Hot Restaurant Week Menu!
May 23, 2024
Summer in New Orleans means the dining deals are as sizzling as the temperatures, and New Orleans Restaurant Week is the official kick off of that sizzle! Join us from June 17th – June 23rd at GW Fins, as we celebrate the flavors of the season with a fabulous 3-Course Prix Fixe Menu for only […]
Treat Mom To Lunch Or Dinner At GW Fins This Mother's Day!
April 16, 2024
Whether you're looking to spend quality time with Mom in the middle of the day or in the evening, we'd love to help you celebrate this special occasion and make Mom feel extra special! Beginning at 11 AM, we will be serving all of your favorite GW Fins dishes in addition to a wonderful selection […]